Black Out Pie Plate

Black Out Pie Plate – Pie & Quiche Pans
Experience professional-level baking at home with the Black Out Pie Plate, crafted for exceptional oven-to-table performance. Designed with a gently fluted rim, this pie and quiche pan delivers both style and function for all your favorite recipes.

• Available in two sizes: Traditional 9” pie with a 2” height (9" inner rim; 11" outer rim)
• Larger deep-dish 11” pie with a 2.5” height (11" inner rim; 13" outer rim)
• Gently fluted rim for classic presentation
• Durable oven-to-table construction
• Versatile design for pies, quiches, and savory bakes

Unlike standard pie pans, the Black Out Pie Plate stands out for its dual size offerings and the extra-deep dish option, making it easy to bake both classic and gourmet creations. Many pie and quiche pans feature a straight edge or shallow rim, but this plate’s gently fluted edge ensures beautiful, impressive presentation straight from oven to table. Compared to previous models, the sturdy build and generous dimensions support even heat distribution and reliable baking results, ensuring your crusts are always golden and your fillings perfectly set.

With its superior design and thoughtful features, the Black Out Pie Plate is an essential addition to any baker’s kitchen. Whether you’re preparing a holiday pie or a weekday quiche, this premium pie & quiche pan offers professional results and seamless serving every time. Choose the size that fits your needs and elevate your baking with a pan built to outlast and outperform ordinary bakeware.